Category Archives: Cattle

Grafting a Calf to a Cow

 

Grafting a Calf to a Cow

We are trying something new for us once again.  We purchased a small Jersey bull calf with the intent of grafting him onto the newest of our Red Poll Cows.  A Red Poll excels at milk production due to the fact that they are dual purpose cattle.   I began the process of researching the process of grafting a calf to a cow.  I have a little basic knowledge, so I am well aware that it is supposed to be much more difficult than simply sticking the calf in with the cow.

The first question is, why would somebody need to try grafting a calf to a cow who is not that calf’s mother?  There are many reasons.  The first reason is that it sometimes happens that a cow loses her calf at birth, while another cow in the herd dies during, or shortly after giving birth.  The cow without a calf is primed and ready to raise a calf, while the calf is in need of care.  Another reason for grafting a calf to a cow is to move a twin from a mother cow to a different cow because raising a twin may be difficult on one cow.  A third reason is to move a calf from a thin, older cow due to her poor body condition.  This allows the older cow to fatten up a bit before being culled.  In our case, we are simply trying to use the great milk production of Red Poll cattle to our advantage.  We are adding an additional bull calf into the herd for $20 up front cost.

Should this experiment work, it should be a good way to increase the production of our farming enterprise.  We added the calf for nothing more than $20.  We did not have to pay for a cow, buy semen, nor feed a cow for 9 months simply to get a calf.  I am not saying that this is the way to go, but it is an opportunity for us.  We strive to have pure bred Red Poll Cattle that we can raise on pasture and produce a great product in the end.  The Jersey calf will not likely grade out as well as our Red Poll calves when he reaches mature weight, but the input is worth the risk.   This also gives us a trial run, which may allow us to diversify into meadow veal.  If all was planned, and worked, accordingly; we could add a Jersey for every Red Poll calf born in the spring.  These Jersey calves would be raised along with their new Red Poll mothers and their Red Poll calves. Since the grass is rapidly growing in the spring, we would capitalize on the natural cycle of our area.  Once the Jersey calves were 3 or 4 months old, we would simply remove them and sell them as meadow veal.  At this point, the grass would not be growing as well, but we have reduced some of the need for extra grass by removing several animals.  Another advantage is that we would create an additional revenue stream at a different point in the year (Summer).

Now we need to discuss the process of grafting a calf to a cow.  Our first attempt and method is to simply introduce the “orphan” calf to the cowhand her new calf.  We are going to pen the three of them in to a smaller pen and monitor to make certain that the “orphan” calf is not injured.  I also plan to try to rub some of the placenta and the embryonic fluids onto the hide of the new calf.  This will possibly signal the Mother cow that this is her baby as well.  Cows identify their calves by smell immediately after giving birth.

Another method that is described is to run vicks vapor cream onto the nose of the mother cow and the body of the baby calf.  This serves to confuse the mama cow.  She then will likely take the new baby as her own.  The most reliable method for grafting a calf onto a new cow is not available to us.  It seems that if the mother cow gives birth to a dead calf, the best method is to skin the dead calf.  The hide of the dead calf is now placed onto the orphan baby like a coat on a person.  Once the cow takes to the calf, the hide is removed.  This method is tried an true according to old farmer, however it seems a bit crude to me.  I guess it makes sense.

In our case, we actually tried to just put the calf in with the new mom.  Her calf was very lethargic and slow to come around.  The new Jersey calf was very lively.  Some people choose to tie the legs of the lively calf in order to simulate the less energetic calf.  Since the Jersey calf was very lively, the mother cow did not take to kindly to the calf.  She was kept head butting him.  He did manage to get away unscathed.

The next thing that I tried was to place a piece of the placenta onto the Jersey calf.  I could tell that the mother took a little bit more interest, but she was still locked on to her own natural calf.  Eventually, we got the mother calf out of the pen and she managed to get herself into the self-locking head locks.  At this point, I took the Jersey bull calf over to begin grafting the calf onto the mother cow.  She gave one mild kick at the calf and he did not really know what to do at this point.  He kept following me, as he was used to taking a bottle.  I took his head and placed it near her teat and then worked her teat into his mouth.  He began sucking vigorously and she seemed to not mind very much.  It probably felt very good to her to have all of that pressure relieved from her udder.

It will be interesting to see if she takes the calf on as her own from this point forward.  Hopefully she still recognizes her own calf.

 

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Cattle Profits: a breakdown

Cattle Profits (or at least our model)

Start up cost was $1200 per bred heifer and we purchased 3

First year feed costs were about $400

Lost rent per month   $210

Semen (30 Units)  $300

English: Murray Grey cows and calves, Walcha, NSW

English: Murray Grey cows and calves, Walcha, NSW (Photo credit: Wikipedia)

So our net cost at one year is $6820

Our costs at the two year point are $9340

At the two year point, we expect to receive approximately $2400 in revenue (two bull calves at $1 per pound and 1200 pound finishing weight).  We also will have a fourth heifer to breed at that point and hopefully 3 more calves on the ground.  If we reverse this year and have two heifers and one bull calve next year, we will have one more to sell at the three year point and 4 calves on the ground.  We will also have another $1200 in revenue at that point (which is actually a net loss for that year).  At this point we are continuing to build the breeding herd, so these loses are actually captured in the value of the cows themselves. Perhaps I will get this into some sort of graph form, as I should organize this better.

Year one  Costs (Rounded) $7000

Year one assets: 3 calves on the ground and three cows bred back.

Year One revenue : $0

Year two total costs $9500 (rounded)

Year two assets:  Three brood cows (bred back) One heifer calve (bred) and three more calves on the ground

Year two profits (sell two finished bull calves at 1200 pounds for $1 per pound) $2400 ($3600)  (beef price is $1.30 per pound and possibly headed higher)  We also sold $1500 worth of hay in the Spring due to our low stocking density.

So year two net loss in cash is $5600 ($4400)  (but we have assets of approximately $6600):  Four bred cows at $1200 each, plus the 3 additional calves on the ground.

Year three costs add $2520 (lost rent) to get to roughly $8200

Year three assets four cows (bred back) two heifers bred and four calves.

Year three profit $1200 ($1800) (I assumed two heifers and one bull in the second calf crop since the first calf crop was 2 bulls and one heifer).

So our net loses are now at $7000 ($5200) in hard cash.  But our assets are improving at $7200 in bred cattle and the four calves on the ground of about $2400.  This makes our total assets above our loses at this point.  Also keep in mind that I am figuring in no feed costs since we grass feed and do our hay on the half.  I am also not figuring in any loses.

Year four is where I truly think we are getting ahead, but it may be year five.

Year four costs add another $2520 in lost farm rent that takes us close to $9500 ($7700) in costs or losses.

Year four we sell two bull calves and keep two heifers so profit is once again $2400. ($3600)

This makes our losses, which are perceived losses, around $7100 ($3500)

Assets would include 6 broodcows, two more bred heifers, two more bull calves to finish and 6 calves.  Our assets will be more than losses at this point.  If needed, we can start to sell cows to capture back some of our losses.  Assets total about $9800 in bred animals and perhaps $2400 in the calves.

So at the end of year four, we are -$7100……..hmm this seems hard to swallow.  I guess the encouraging thing here is that we are only calculating the price per pound of beef to be $1.00.  I believe that current market price is actually $1.30/ lb.  If we can get the value to $1.50 per pound due to the grassfed aspect, we can recapture more of this loss at a faster rate.  I am going to edit above by putting the $1.50 per pound figure alongside the $1.00/lb figures to emphasize this point.  Looking inside the parenthesis above, increasing the value of beef from $1.00/lb to $1.50/lb cuts our loses in half at year four.

Year 5:  Another $2520 in lost rent.  Selling 2 more calves for beef nets $2400 ($3600).  So our overall loses are now either $7200 or ($2400).  Assets: 8 broodcows, 3 bred heifers, 8 calves and 3 yearling calves to finish.  This totals around $18,000 in assets.

Year 6: Another $2520 in lost rent. Able to sell 3 calves at $3600 ($5400).  Loses overall are now $6100 or $600.  Assets are increasing rapidly now.  These include 11 bred cows, 4 bred heifers, 4 yearling steers to sell and 11 calves.

Year 7:  Another $2520 in lost rent.  Selling 4 calves this year at $4800 ($7200).  Overall losses are coming down quickly now at $4800 (gains of $6600).  Assests are 15 brood cows, 5 bred heifers, 6 yearling steers to market and 15 calves.

I would keep up the illustration, but it is likely boring at this point.

I will do another post looking at the value to be added to this be purchasing an additional cow to produce calves quicker.

I also noted that I have failed to include the cost of purchasing additional semen.  I purposely did not figure other costs simply to keep it simple.

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Intensive Grazing

Intensive Grazing

 

We plan to raise our animals in order to achieve the best end product. One of the ways to do this is to use what God normally provides to the animals in their natural setting.

 

Pastures ~ HFF ~ Happy Fence Friday

Pastures ~ HFF ~ Happy Fence Friday (Photo credit: Chickens in the Trees (vns2009))

The main method that we are focusing on is pastured-based management.  In order to achieve this, we will utilize the pasture most effectively, which we believe is through intensive grazing. We have not officially launched our intensive grazing strategy, as we have more land than animals at the moment, but we have plans to begin once the animal to acre ratio is reached.
Our first step in this process is to upgrade the current pasture and the available forages. The saying that you are what you eat applies to:
1) Those of us eating the final product
2) The animals that are eating the plants and thus producing the final product
3) The plants.

 

So what is the basis of this system? The answer is the soil. The soil is perhaps the most important aspect of any operation as better soil equals better plant production (whether talking about hay, corn, soybeans, or simply pasture/ forages).  We are trying to implement organic, or natural, methods to our farming operation.  This is what we feel is the best method for the soil and for what we would like to accomplish.

 

Soil profile 236x288 38.76 KB. Units are inches.

Soil profile 236×288 38.76 KB. Units are inches. (Photo credit: Wikipedia)

 

The soils is an intricate ecosystem made up of living, non-living and other materials.  The plants use the soil to convert sunlight (photosynthesis) and the soil nutrients into plant growth.  This plant growth is ultimately what feed either us directly or the animals that we eventually either consume or collect a byproduct (think milk and eggs).  The soil also has a substructure to it, which allows for water movement, air, and nutrient uptake.  
So our first step is going to need to be to test the soil and try to build the nutrients that are contained in the soil.  This may be the focus of this blog for a small amount of time. We will talk about the process and provide as many details as we can.

 

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Timed Cattle Breeding Protocols

Timed Cattle Breeding Protocols

Timed cattle breeding protocols are likely as varied as the types of farms that employ them.  The timed cattle breed protocols are based upon the bovine reproductive cycle.  As a general rule, the bovine heat cycle repeats every 21 days, however there are follicular waves occurring about every 7 days (3 waves per heat cycle).

Section of the ovary. (#5 through #9 represent...

Section of the ovary. (#5 through #9 represent stages of folliculogenesis) (Photo credit: Wikipedia)

The basics of what occur in the heat cycle are as follows:  A follicle (egg) grows large enough to mature and be a dominant follicle.  Once this follicle grows large enough, it is ovulated.  Once the follicle is ovulated, a depression is present in the ovary from the site that the follicle ovulated.  This ovulation depression begins to fill with blood, becoming a corpus hemorragicum (CH).  After 5 days, this CH becomes a functional corpus luteum (CL).  This CL begins to produce progesterone, which is what ultimately maintains the pregnancy.  During this time period, there are follicular waves that occur.  These follicles do not become dominant, nor do they ovulate in the presence of progesterone.  At around day 17, the CL is given a signal to regress.  This signal is Prostaglandin F2 alpha.  If the cow is pregnant, there is a negative feedback mechanism in place that suppresses the Prostaglandin F2 Alpha.

The manipulation of the bovine reproductive cycle is accomplished using two synthetic hormones: Prostaglandin F2 Alpha (Lutalyse) and Gonadotropin Releasing Hormone (GnRH/Cystorelin).  Prostaglandin is given to a cow between day 5 and day 17 after ovulation. The prostaglandin is only effective in causing a functional CL to regress.  Once the CL regresses, the follicular wave is allowed to continue and another dominant follicle develops.  This is one of the primary ways to manipulate the bovine reproductive cycle.

Many farms will use Lutalyse (the prostaglandin) to set up their timed AI protocols.  Other farms will utilize the prostaglandin and then breed on signs of heat.  There are multiple signs of heat in cattle. These include jumping other cows, standing to be ridden, increased movement (which can be tracked with a cattle pedometer), vulvar discharge (Starting with bloody discharge and then becoming clear), bellowing and bawling.
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Typically a cow will show signs of heat 60 hours after being administered Lutalyse (prostaglandin).  Cattle can also be adminstered GnRH in order to encourage the development and ovulation of a dominant follicle.

OV-SYNCH

One of the more common cattle breeding protocols is known as Ov-Synch.  This protocol features two shots of GnRH and one injection of Lutalyse.  The GnRH is given on day 0.  Then the Lytalyse is administered 7 days later to regress the CL that should be present.  In the Ov-synch protocol, a GnRH injection is given 48 hours after the Lutalyse with AI occurring 18 hours later.

CO-SYNCH

The co-synch protocol is essentially the same as Ov-synch, but with the second GnRH injection and AI occurring simultaneously.  This GnRH and AI is performed either 48 hours or 60 hours following the Lutalyse injection.

PRE-SYNCH

This is a protocol that is designed to be given prior to the ov-synch or co-synch protocol.  The reason for this is that a certain percentage of cows will not be a good point in their cycle to respond to the Ov-synch protocol alone.  This presynch protocol, ensures that more cows are responsive to the hormone manipulations.  This protocol begins with simply a lutalyse injection.  This injection will bring 12 out of every 21 cows into heat.  A second Lutalyse injection is then given 14 days later.  This essentially synchronizes every cow in the herd.  The ov-synch protocol is then started 12 to 14 days following the second Lutalyse injection.

CIDR SYNCH

This protocols uses an intrauterine progesterone implant known as a CIDR.  In this protocol, the CIDR is used to simulate a functional CL.    It is optional to give a GnRH injection on the day of CIDR implant.  Once the CIDR is implanted, it remains in place for 7 days.  The CIDR is removed and a lutalyse injection is administered at the same time.  At this point, the cow can be Artificially Inseminated 48 to 60 hours later.  An alternative to this is to monitor the cow for heat and breed accordingly.

There are many other protocols that have been developed over time.  Some of these protocols are based solely upon the use of lutalyse.  As you can see from the pre-Synch protocol, lutalyse given every 14 days will tend to synchronize the cows.  The problem with this type of system is that you tend to be dependent on heat detection for AI.

The reasons to use a timed cattle breeding protocol are many.  Perhaps we will cover this in a later post.

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Red Poll Cattle Pictures

Red Poll Cattle Pictures

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Our two bull calves standing with one of our original cows.

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This is a picture of two of our original cows.  The baby on the ground is hours old.  I believe that this was a picture of our second bull calf that was born.  You can see that the mama cow still has afterbirth hanging down and that the cow in the background has a calf behind her (count the back legs).

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One of our 2012 bull calves standing out in the field.

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The calf in the foreground of this picture is one we call Adam.  He is the first born calf to our farm.

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At the upper right is a picture of our first heifer born on Heritage Breeds Farm.  She is nursing on her mom.  The other cow-calf pair in this picture is one of our bull calves.

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Finally, we included a picture of the herd all bunched up.  This is a picture of them in our lower field, which is full of weeds at the moment.  We will begin to tackle the fields at some point, trying to make for the best forages available.

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A sample Craigslist ad for Grass Fed Beef

Sample AD for Grass Fed Beef.

English: Diagram of cuts of beef, highlighting...

English: Diagram of cuts of beef, highlighting the sirloin. (Photo credit: Wikipedia)

All Natural Grass Fed Black Angus Beef for sale. All animals on this farm are fed with hay only. No Corn, no feed, no antibiotics, no hormones, no pink slime.

It’s your body, eat healthy!

This package includes 2 T-Bone steaks, 2 Sirloin steaks, 4 cubed steaks, 1 roast, 18 hamburger patties, and 3 – 1 lb 10 oz packages of hamburger for $100. (18-20 lbs total)

These are the common British cuts of beef. Bas...

These are the common British cuts of beef. Based on Image:Beef cuts.svg (american cuts of beef); See also Image:Beef parts HE.svg (Hebrew version) (Photo credit: Wikipedia)

I saw this ad today on our local Craigslist site.  I was wondering how that compares to a “traditional” cow in terms of pricing.  That is $5.00 per pound for 20 pounds of beef.  This does include processing.

 

 

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Red Poll Sire: EP Pinpur Prince Edward

Red Poll Sire: EP Pinpur Prince Edward (Registration Number 87662)  is perhaps one of the greatest Red Poll Sires of all time.  Why make that statement?  I have been researching some of the Red Poll pedigrees and discovered that EP Pinpur Prince Edward is in the lineage of two of the best Red Poll Sires of all time:  MARC Raymond 26026 (Registration number 7125) and Dunroamin Premium GR32 (Registration number 5990).

Dunroamin Premium is believed to be the heaviest yearling Red Poll sire of all time.  His gain from birth to weaning was 3.2 pounds per day.  His gain from weaning to yearling was 4.43 pounds per day (This statement was borrowed from the Red Poll Journal advertisement by SPEGAL’S Red Poll Cattle, who own the semen rights to him).

MARC Raymond 26026 is one of the best EPD Red Poll sires that is known.

So bear with me a bit as I go through the lineage:

EP Pinpur Prince Edward

        Rolling View Oliver GR27        Pinpur Prestige GR31

                       Pinpur Heritage GR34                      Pinpur Principal Prestige GR27

Pinpur Baron GR27                                 MARC Principal 06098

Pinpur Walkin’ GR32                                     MARC Principal 122672

Pinpur Attitude GR30h                                        MARC Hercules 76107

P-P Hoosier Prelude GR31                                       MARC Hercules 36041

Dunroamin’ Premium                                                    MARC Raymond 56006

MARC Raymond 76002

MARC Raymond 06068

                                                                                        MARC Raymond 26026

English: Red Poll cow and calf.

English: Red Poll cow and calf. (Photo credit: Wikipedia)

I am intrigued by this connection, though it is not totally unlikely that two top bulls would date back to a similar lineage.  Ref Poll Cattle were line bred at Purdue University by Marshall Mohler.  Having talked to several Red Poll breeders, it appears that genetics are somewhat limited, though hopefully the breed is getting more varied over time.  We hope to play a part in this genetic variation, though we are off to a slow start.  Most of our line traces directly to MARC Raymond 26026, and we are breeding with his semen this year and likely next as well.

 

Once our farm has the resources to add cattle or purchase more semen, we hope to expand some genetics as well.

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Red Poll Bull Marc Raymond 26026

Our three cows are now all bred Marc Raymond 26026.  Cow number 816 is confirmed pregnant on several occasions.  She is about at the point of being able to get the calf fetal sexed.

Red Poll bull Marc Raymond 26026 is one of the best EPD Red Poll Bulls available.  We purchased 25 units of semen and have bred these last two cows three times each.  One of the cows was in standing heat.  The other cow was not showing heat today, but she palpated with a good follicle and no corpus luteum.  I suspect that she will be in heat tomorrow, which means that I will need to breed her again tomorrow, but I went ahead and bred her just in case.

Hopefully this round will produce two pregnancies and we can be done with this breeding thing until next year.  I have to say that this has been a bit of a saga.  Even tonight, I went to breed the cows and I grabbed the wrong rod.  I grabbed an infusion rod rather than a breeding rod, so I ended up wasting two units of semen.  Luckily we purchased enough to last us quite a while.

English: Red Poll cow, Temple Newsam. Home Far...

English: Red Poll cow, Temple Newsam. Home Farm, Temple Newsam, is the largest Rare Breeds Survival Trust (RBST) Approved Centre. Significant breeding groups of livestock from the RBST Watchlist are kept at Home Farm. This is one of a herd of Red Poll cattle, and there are 8 other breeds of cattle kept here. See http://www.leeds.gov.uk/templenewsam/farm/farm_live.html (Photo credit: Wikipedia)

Until Next Time

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Red Poll Cattle breeding project update

English: Cows

English: Cows (Photo credit: Wikipedia)

Red Poll Cattle Breeding

So after verifying pregnancies, we have two out of the pregnant.  That is very good considering that the third was not really in heat when we bred her.  The error there was in my record keeping……I had forgotten which cows were ready and which one we had already missed, so we just bred all three.

 

I failed to log the data on which cows had palpated which way and then who I gave shot of Lutalyse to.  In doing so, I cost us about four weeks in breeding one of the cows.  This would make the argument for buying a herd bull more viable.   The bull would perform the service of heat detection and insemination, making conception more likely.  And to top it off, he doesn’t even need to keep records!

 

Until Next Time!

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Rare Heritage breeds

We are looking into the next phase at our farm.  We need to make the choice as to purchasing more Red Poll cattle or moving on to another animal and breed to add into the farm.  My thoughts are to add Sheep or goats.  While looking around, it appears that we have the chance to get in on some of the rarest of rare breeds.  Or course there are the chickens, which are probably the easiest to add in, due to their low cost and that we are already set up for them.  Probably the next most practical are the sheep.

020 | 365  June 18, 2011

020 | 365 June 18, 2011 (Photo credit: Sarah Elizabeth Simpson)

As far as chickens go, I think that the rarest breed is the Holland Chicken.  I have found Barred Hollands at several online sights.  I think Ideal Poultry has the best prices and will be shipping some out every three weeks as they hatch them.  These will probably show up here within the next year, as they will be easy to add.

While looking into sheep breeds, I happened upon the Santa Cruz sheepbreed.  These sheep are extremely rare, as it appears that there are about 200 breeding animals (I think there are more, but that is the number that is thrown around.)  There happens to be a breeder located within 40 minutes of our farm, so I will likely pay them a visit.  The Santa Cruz sheep are mainly white and are desired for their fleece.  They are known to be docile, so that is definitely an advantage in their corner.

A Santa Cruz sheep at the Roger Williams Park ...

A Santa Cruz sheep at the Roger Williams Park Zoo, Providence, RI (Photo credit: Wikipedia)

As for the goats, I am partial to the San Clemente Island goat breed.  They are very rare and are beautiful animals.  There is a breeder within our state and one in the neighboring state to the East.  I had a chance to buy three does last year at a cost of $300 each, but passed on them due to finances and fencing.  Now that we have better fencing, they are back on the list.

Marla, San Clemente Island Goat

Marla, San Clemente Island Goat (Photo credit: cliff1066™)

I look forward to any thoughts on breeds.  Most of out information comes from the ALBC website.  We then locate the breed registry or breeders that are listed on the site.

Until Next Time!

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